{"id":10976,"date":"2017-01-20T13:31:07","date_gmt":"2017-01-20T13:31:07","guid":{"rendered":"http:\/\/cute.si\/cutelife\/?p=10976"},"modified":"2017-01-20T13:31:53","modified_gmt":"2017-01-20T13:31:53","slug":"roasted-beet-hummus","status":"publish","type":"post","link":"http:\/\/cute.si\/cutelife\/roasted-beet-hummus\/","title":{"rendered":"Roasted Beet Hummus"},"content":{"rendered":"<blockquote><p><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">What you need to know about this hummus here: It\u2019s\u2026HOT pink and full of vitamins and minerals.<\/span><\/p><\/blockquote>\n<p><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">\u00a0Ingredients:<\/span><\/p>\n<ul>\n<li class=\"Standard\"><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">1 x 400g\/14oz can chickpeas, drained and rinsed<\/span><\/li>\n<li class=\"Standard\"><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">50g cooked beetroot<\/span><\/li>\n<li class=\"Standard\"><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">1\/2 tsp salt<\/span><\/li>\n<li class=\"Standard\"><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">Juice 1\/2 lemon<\/span><\/li>\n<li class=\"Standard\"><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">1 garlic clove, crushed<\/span><\/li>\n<li class=\"Standard\"><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">2 tbsp tahini<\/span><\/li>\n<li class=\"Standard\"><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">100ml extra virgin olive oil<\/span><\/li>\n<\/ul>\n<p><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">Once your beet is cooled and peeled, quarter it and place it in your food processor. Blend until only small bits remain.<\/span><\/p>\n<p><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">Add remaining ingredients except for olive oil and blend until smooth.<\/span><\/p>\n<p><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">Drizzle in olive oil as the hummus is mixing.<\/span><\/p>\n<p><span style=\"font-size: 11.0pt; font-family: 'Verdana','sans-serif';\">Taste and adjust seasonings as needed, adding more salt, lemon juice or olive oil if needed. If it\u2019s too thick, add a bit of water.<\/span><\/p>\n<p><a href=\"http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web.jpg\" rel=\"mfp\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-10978 lazyload\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" data-src=\"http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web.jpg\" alt=\"humus rdecapesa 01 web\" width=\"800\" height=\"800\" data-sizes=\"auto\" data-srcset=\"http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web.jpg 800w, http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web-300x300.jpg 300w, http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web-100x100.jpg 100w, http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web-600x600.jpg 600w, http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web-150x150.jpg 150w, http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web-768x768.jpg 768w, http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web-32x32.jpg 32w, http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web-64x64.jpg 64w, http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web-96x96.jpg 96w, http:\/\/cute.si\/cutelife\/wp-content\/uploads\/2017\/01\/humus-rdecapesa-01-web-128x128.jpg 128w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Recipe &amp; photos: studiocapsula Photography<\/p>\n","protected":false},"excerpt":{"rendered":"<p>What you need to know about this hummus here: It\u2019s\u2026HOT pink and full of vitamins and minerals. \u00a0Ingredients: 1 x 400g\/14oz can chickpeas, drained and rinsed 50g cooked beetroot 1\/2 tsp salt Juice 1\/2 lemon 1 garlic clove, crushed 2 tbsp tahini 100ml extra virgin olive oil Once your beet is cooled and peeled, quarter&hellip;<\/p>\n","protected":false},"author":22,"featured_media":10977,"comment_status":"closed","ping_status":"closed","sticky":true,"template":"","format":"image","meta":[],"categories":[6],"tags":[2306,2579,2309],"thb-sponsors":[],"_links":{"self":[{"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/posts\/10976"}],"collection":[{"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/users\/22"}],"replies":[{"embeddable":true,"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/comments?post=10976"}],"version-history":[{"count":1,"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/posts\/10976\/revisions"}],"predecessor-version":[{"id":10979,"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/posts\/10976\/revisions\/10979"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/media\/10977"}],"wp:attachment":[{"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/media?parent=10976"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/categories?post=10976"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/tags?post=10976"},{"taxonomy":"thb-sponsors","embeddable":true,"href":"http:\/\/cute.si\/cutelife\/wp-json\/wp\/v2\/thb-sponsors?post=10976"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}